Entries Tagged 'cooking' ↓

Ok, yea, I kinda grill all year round. But had it not been kinda rainy/windy out this weekend, I would have been grilling outside instead of in the garage. But hey… it still tasted great!

Here’s another recipe from back in my Twin City Fry & Grill days. Like falafel, the tabouleh is a middle eastern based dish made with parsley… it’s actually pretty easy, as long as you can use a knife.

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I was browsing some youtube videos the other night and someone made some pecan-crusted tilapia that looked good. I realized I haven’t had fish for awhile (other than seafood out in Vegas last week), so I figured I would make some tonight. I forgot to take any out of the freezer so stopped at the store and ended up getting a nice northern fillet… Continue reading →

After being gone for a week, it felt kind of nice being back in the kitchen tonight even if it was for something as simple as this pizza-dilla (part pizza, part quesadilla). But hey, the pizza sauce was made from scratch! Check formerfatdudes.com for the recipe.

Bout a year ago I picked up my Grill Station and have made lots of great things with it and it’s interchangeable plates… from burgers and panini sandwiches to pancakes and even regular waffles. I’ve even toyed around a bit with the waffle plates – using them to make meat-waffles and French-waffles.

I knew I wasn’t alone when it came to unconventional uses of the wonderous waffle maker.

Enter, Waffleizer Continue reading →

Ok, not burn, but grill rather.

Pork chops on my new Lodge, cast iron grill. They turned out splendiferous.